Eatery serving Indian cuisine on 2 floors, with modern decor including wall lamps and banquettes.
Set over two floors, the first floor offers more privacy from the road, is the ideal venue for private or corporate functions, a full sound system, is available.
Airy, upscale fish 'n' chips restaurant with traditional menu, plus sharing boards and British gins.
Simple destination serving a menu of classic Polish dishes in a relaxed environment.
Stripped-back diner with exposed bricks and pipework, serving US-style barbecued burgers and steaks.
Absolutely delicious food, price is good
The food was very tasty, reasonable dish sizes and prices, and good service.
Spacious modern restaurant with bold colours and candles, serving dim sum and other Chinese dishes.
62-64 Maid Marian Way, Nottingham NG1 6BJ, UK
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Edinburgh is Scotland’s compact, hilly capital. It has a medieval Old Town and elegant Georgian New Town with gardens and neoclassical buildings. Looming over the city is Edinburgh Castle, home to Scotland’s crown jewels and the Stone of Destiny, used in the coronation of Scottish rulers.
In Roman times, Newcastle – then called Pons Aelius – was a fort on Hadrian’s Wall, and during the Saxon period, it was known as Monk Chester on account of its many religious houses. The city owes its present name to William the Conqueror who, like Hadrian before him, recognized its strategic importance.
Brighton is a seaside resort on the south coast of England that is part of the City of Brighton and Hove, located 47 miles south of London. Archaeological evidence of settlement in the area dates back to the Bronze Age, Roman and Anglo-Saxon periods.