Bright fish 'n' chips restaurant with booth seats, offering traditional, eat-in or takeaway meals.
The Cod’s Scallops was created by John Molnar, who used his 30 years of chef and business experience to get onboard a skilled crew, source the finest produce and set sail a fish and chip concept like no other
Typical Italian menu in colourful space with arched windows and exposed brick, plus a relaxed vibe.
Super tasty home cooked food with friendly service.
Malay and Cantonese cooking plus all-you-can-eat Sunday buffet in an airy open dining space.
Brilliant persian food and brilliant service from owners and staff
Classic British dishes, with modern twists, plus afternoon tea, in an elegant Victorian property.
Amazing vibe with Jamaican music, decor and menu!
170 Bramcote Ln, Nottingham NG8 2QP, UK
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