The food was very tasty, reasonable dish sizes and prices, and good service.
Food good, service good, atmosphere also. Compact, where tables and chairs are fairly tightly squeezed in. Additional seating upstairs, with toilets upstairs.
The finest food. Slick service. Light decor and floor to ceiling windows.
Amazing. Food fantastic, everyone friendly
Authentic Keralan seafood specialities and traditional street snacks in a relaxed, light wood diner.
Stone, bamboo and wood-furnished restaurant for pan-Asian menu featuring sushi and barbecue dishes.
Regional French dishes appear on the breakfast, lunch and dinner menus of this chain bistro.
Brilliant persian food and brilliant service from owners and staff
3 Heathcoat St, Nottingham NG1 3AF, UK
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Edinburgh is Scotland’s compact, hilly capital. It has a medieval Old Town and elegant Georgian New Town with gardens and neoclassical buildings. Looming over the city is Edinburgh Castle, home to Scotland’s crown jewels and the Stone of Destiny, used in the coronation of Scottish rulers.
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In Roman times, Newcastle – then called Pons Aelius – was a fort on Hadrian’s Wall, and during the Saxon period, it was known as Monk Chester on account of its many religious houses. The city owes its present name to William the Conqueror who, like Hadrian before him, recognized its strategic importance.