Terre A Terre brighton

Great complex vegetarian dishes professionally served with fabulous names. Kids menu is perfect for the simpler palette. Interesting cocktails, both alcoholic and non-alcoholic. Staff are high class professional, yet very friendly. Highly recommend lunch here on a visit to Brighton.

This was our first time in Brighton and at this veggie restaurant. The nicest veggie restaurant we’ve ever been to. Friendly staff, gorgeous food and relaxing atmosphere. We are not true foodies, we could never do a Gordon, but we loved the way the flavours and textures combined in new ways. We have been inspired. It was my birthday and the staff dressed up the choccie pudding plate beautifully too. Thank you.

Delicious, well presented veggie and vegan food plus excellent wait staff. Really attentive and friendly. Lovely people!

Shared lunch with my daughter and we were frankly delighted with the choice, presentation and taste of the dishes we chose. The service was excellent and we were delighted to be advised by our server on choice based on her having sampled all the dishes at the staff meal. Would absolutely recommend!

Our first visit, Birthday dinner for 5. Special, unique and delicious! Catered very well for allergies (thank you to Head Chef David & Restaurant Manager, Trevor). Incredibly creative vegan options which are a must-try whether you’re vegan or not!

Having a house full of company I decided I needed a break from all the cooking and cleaning during the holiday season. After looking on line Terra a Terra showed up in my search for a in home chef! After reading his reviews and his NYC reviews I decided to reach out to Todd to customize a dinner menu which also included 2 vegetarians!! Not my forte!! Todd came up with the most impressive 6 coarse meal that I figured I couldn’t go wrong. He showed up amazing organized and went above and beyond the call of duty! His specially prepared Italian dishes were absolutely delicious. My family and friends were so impressed and he actually left us all of his leftovers for the next day! The vegetarians thoroughly enjoyed the Italian rice balls and the first thing they wanted the next day were the leftovers! I can’t say enough about Chef Todd! He went above and beyond the call of duty! We had the best night ever! HATS OFF TO CHEF TODD!💥

Had the most delicious meal here for our anniversary. We had the vegetarian tapas sharing plate for 2 people and is more than enough. The choices of wine and cocktails is amazing. Also Dirk, who looked after us was excellent with recommendations and generally entertaining and keeping us happy! Would thoroughly recommend this place to anyone - even if you're not a veggie, it's simply amazing!

Have adored this restaurant since discovering it over a decade ago...but while I understand the need to raise prices, the portions were smaller than ever before...four tasty bites in starter (Korean cauliflower - used to be a decent sized serving) and the aubergine dengaku which used to be superlative is now an unbalanced tiny helping of aubergine (albeit delicious) with a huge amount of undressed raw salad which did not merit the cost or the labouring to eat it. I was so underwhelmed and disappointed (I am not greedy - just want a nice night out!)...The Salt Rooms are now my number one go to for beautifully prepared vegetarian / vegan meals - they are similar cost but much better portions and well balanced plates...plus the chef there used to work at Terre a Terre!

This was a surprise venue for me by my friend on 5th December. It was lovely, food wonderful and good service. My only criticism would be the music was rather loud to be able to talk but maybe that's a personal opinion. Would recommend as it was a great experience.

My first visit in over 3 years due to living abroad. Consistency was excellent, although the tapas has too much seaweed for my personal taste. Still 5 stars tho!