World-inspired vegetarian dishes served in three brightly coloured rooms and on an outdoor terrace
Terre à Terre was born, in 1993, out of a shared passion of two people with a mission, Amanda Powley and Philip Taylor. Classically trained as chefs and having cooked throughout the world, they wanted a platform for their innovative ideas where they could push the boundaries of traditional cuisine, while adhering to their beliefs in meat-free cooking
Creative fish/seafood dining in an unpretentious setting, with regional produce and local artwork
Easygoing, family-run eatery offering Greek & Mediterranean staples plus wine & cocktails.
71 East St, Brighton BN1 1HQ, UK
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Brighton is a seaside resort on the south coast of England that is part of the City of Brighton and Hove, located 47 miles south of London. Archaeological evidence of settlement in the area dates back to the Bronze Age, Roman and Anglo-Saxon periods.
In Roman times, Newcastle – then called Pons Aelius – was a fort on Hadrian’s Wall, and during the Saxon period, it was known as Monk Chester on account of its many religious houses. The city owes its present name to William the Conqueror who, like Hadrian before him, recognized its strategic importance.
Edinburgh is Scotland’s compact, hilly capital. It has a medieval Old Town and elegant Georgian New Town with gardens and neoclassical buildings. Looming over the city is Edinburgh Castle, home to Scotland’s crown jewels and the Stone of Destiny, used in the coronation of Scottish rulers.
Bristol in the UK has plenty of famous sights & attractions to choose from. Find out the best places to visit in Bristol.