Step into Sosban, where rustic charm meets culinary innovation in a cozy setting that feels like home. This brightly painted restaurant features wooden floors and thoughtfully decorated walls that harken back to its butcher shop origins. The owners, Stephen and Bethan Stevens, pride themselves on offering a surprise menu filled with bold flavors and creative dishes made from locally sourced ingredients. With limited services each week to maintain high standards, every dining experience is intimate and personalized. Sosban exemplifies quality dining in an atmosphere that celebrates Welsh heritage and culinary artistry.