Honest, organic and home from home are just some of the values we hold close and wish to share with all of our guests.
Head Chef Mark Adams brings his considerable creativity to our superb range of menus.
Ancient wood dominates this dining room that serves Mediterranean-influenced Modern British dishes.
British, locally sourced food, plus wines and real ales, in a historic pub with a waterside terrace.
Rustic gastropub with some quirky touches, offering real ales and Modern British/European menus.
Set in the heart of Colgate we serve stunning steaks cooked on the robata, seasonal dishes in a rela
Glasshouse Ln, Kirdford, Billingshurst RH14 0LT, UK
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