Eatery serving Indian cuisine on 2 floors, with modern decor including wall lamps and banquettes.
Set over two floors, the first floor offers more privacy from the road, is the ideal venue for private or corporate functions, a full sound system, is available.
Contemporary Thai restaurant serving Asian standbys and a Royal Platter appetiser, plus takeaway.
Nice atmosphere, great service and tasty food
Spacious modern restaurant with bold colours and candles, serving dim sum and other Chinese dishes.
Airy, upscale fish 'n' chips restaurant with traditional menu, plus sharing boards and British gins.
Veteran Turkish restaurant serving an array of traditional classics in an airy, casual space.
Upscale chain restaurant serving sustainably sourced British fish & seafood, plus some meat dishes.
62-64 Maid Marian Way, Nottingham NG1 6BJ, UK
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In Roman times, Newcastle – then called Pons Aelius – was a fort on Hadrian’s Wall, and during the Saxon period, it was known as Monk Chester on account of its many religious houses. The city owes its present name to William the Conqueror who, like Hadrian before him, recognized its strategic importance.
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